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All natural food coloring for food marketed and sold for children's consumption

Created by T.B. on December 06, 2011

Elliminate the use of chemical dyes in food and drugs that are marketed to children. Children who are dye sensitive become hyperactive when they consume anything with the chemical food coloring. They become a distraction in a classroom setting making it hard to keep the children on task. Education suffers when children aren't able to concentrate. It is also very uncomfortable for the child that is affected by the dyes. The constant redirection affects their sense of self worth. The dyes are completely unnecessary because their are other natural alternatives that do not affect the taste. England and other European countries do not allow the chemicals in their children's food. Why should we?

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