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Anaerobic Fermentation: Renewable Energy& Food

Created by D.G. on February 14, 2013

Focus on: Global Warming Described Scientifically, see American Scientist item, below, in the middle of the 1800's, It's Carbon Dioxide's Fault -- Anthropogenically Produced; To stop, renewable energy and food,

A. http://www.americanscientist.org/issues/page2/carbon-dioxide-and-the-cli... "Carbon Dioxide and the Climate -- A 1956 American Scientist article explores climate change; two contemporary commentaries illuminate its relevance to the present -- Gilbert N. Plass, James Rodger Fleming, Gavin Schmidt
Stop Global Warming -- How to is found in the Blog, below, says how to do it renewably and food together with other renewable technologies!

Best, Dick Glick
http://www.pipeline.com/~dglickd/CFR.pdf
http://reg-cfrmafcom.blogspot.com/

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