We believe that the corn subsidy is making the US weaker economically, making American’s less healthy and more dependent on oil. It costs tax payers billions of dollars a year to subsidize corn and what do we get in return?
High Fructose Corn Syrup in our food. Corn ethanol is not working, other alternatives like sugarcane aren't being looked at. Many of our farmers grow only corn, which results in higher prices for other fruits and vegetables.
And more at endcornsubsidy.wordpress.com