Plastic containers are composed of chemicals that can be leached from the container into the fluid or food. This occurs in most packaged products when in warm tempatures for example bottled water, soda and baby bottles can become toxic. Some chemicals used to manufacture plastic containers can have negative health effects if distributed incorrectly. Research found that the concentration of certain chemicals like Polyvinyl chloride (PVC), polyethylene terephthalate (PET), Bisphenol A (BPA) is used in the production of plastic as an additive which can increase toxins over time because the plastic is leaching chemicals into the water or food. We would like a healthier biodegradable alternative to the containers and more healthier regulations on these distributed products.
This is historical material “frozen in time”. The website is no longer updated and links to external websites and some internal pages may not work.
