I know personally that many kids just get microwaved glop for lunch each and every weekday. I am "fed" up with it that all the kids get is a heated up 3 month old "chicken" for lunch. The school even had to specify when they had REAL chicken. I am scared of what I'm eating at lunch. It may be a little bit more expensive to have school "cooks" actually cook the food but it will be worth it to have kids know what they're eating. Remember kids are the future of this county.



