Repeal the U. S. Department of Agriculture decision to allow imported heated-treated/cooked poultry into the U.S.

The USDA approved the importation of heat-treated/cooked poultry products into the U.S. from Chinese poultry processers that have been approved by the Chinese government. Raw poultry must have originated in the U.S. and shipped to China for processing/cooking. The USDA does not require that processed products be labeled as coming from China. Is this the first step in allowing imports of various meat and poultry products from China? There have been too many health and safety concerns from Chinese exports to the U.S. (toys, seafood, tires, pet food/animal feed, tires, building products, tooth paste, blood thinner, infant formula, fake medicine, milk products). Rat and fox meat being passed off as lamb and metal tainted rice being sold in China. Too many lax regulations in China.