Consumers have the right to know whether their food is created naturally or created artificially. Consumers have a right to know if any part of their food is genetically modified through non-natural means.
There are companies that modify genes in scientific labs that greatly profit off of selling genetically modified (GM) seeds to farmers. However, the safety of these seeds and foods are not established given that these corporations provide only their own scientific studies breaching huge lines of conflict of interest. Corporate science is not the same as independantly researched science. We cannot trust our food and health to corporations who profit only when their own "scientific studies" prove their products are safe.