Eating safe, nutritious food is something all Americans assume we are getting when we go to the grocery store or to our favorite local restaurant. However, with the current practices of food factories, we are eating foods that have been genetically modified (without telling us). We are eating foods that contain antibiotics and pesticides. Cancer and diabetes is on the rise. We learned recently that the juices we drink and give to our children contain unsafe levels of arsenic. Arsenic is a poison and should not be found in our food or drink at all. The USDA does very little to police these companies because many of them have worked for the very companies that are the culprits of these unhealthy foods. We can start by subsidizing organic farmers instead of just corn.



