Stop the use of adding EPA group A, B and C known or suspected carcinogens to the American food supply

The American food supply contains many unhealthy practices including adding known carcinogens to our food either during growing/raising or processing. Many other countries ban the practices we use as they have been shown to be detrimental to the health of animals, plants, people, and the environment. While this is a practice employed by companies supplying food to the American people, the rates of cancer have increased significantly. Perhaps the 'cure' for cancer is to stop knowingly allowing our people to ingest carcinogenic chemicals that are added to food for preservation, appearance, or texture. These foods do not have to be labeled as containing carcinogenic compounds so many may not even realise the amount of carcinogens they ingest. Please stop companies from contaminating our food.