At the first National Conference to End Factory Farming, animal protection, public health and environmental advocates convened to confront factory farming’s common threats. Together, we seek change that protects our shared interests:
1. Food policy and nutrition education that reduces consumption of animal products and increases consumption of fresh fruits, vegetables and whole plant foods – minimizing factory farming’s impact
2. Sustainable agriculture practices that lessen resource use, pollution and land degradation
3. Elimination of non-therapeutic antibiotics in animal agriculture
4. Eradication of intensive animal confinement, de-toeing, de-beaking, and tail docking
5. Improved regulation of waste disposal affecting rural communities
Sign the petition to reform our food system!