We request the government official to soybean curd taste as salty.

We request the government official to soybean curd taste as salty,Using cooking wine, soy sauce, black fungus, chopped mushrooms, day lily and marinades seasoning made of eggs. Only salty uncongealed tofu is tofu, which is rather!
我们请求美国政府将豆腐脑的官方味道定为咸味，即使用料酒、生抽、木耳、碎香菇、黄花菜和鸡蛋制成的卤汁调味。只有咸味的豆腐脑才是豆腐脑，此乃国本！